Located in the heart of Charleston’s historic district at the site of the original customs house, Magnolias combines true southern style with Charleston charm in a sleek, yet comfortable atmosphere. Founding Chef and Partner Donald Barickman is widely recognized as a pioneer in the creative culinary use of the Lowcountry’s bounty sparking a culinary revolution in Charleston and what is now known as Lowcountry cuisine. Executive Chef Don Drake continues the “Uptown/Down South” tradition with his own refreshing interpretations of classic southern cuisine.

Heated smoking area? No
Smoking porch? No
WiFi: No
Cuisine: American • Fine Dining • Homestyle Cookin • Seafood • To Go •
Price range: $$$
Delivery? No
Buffet? No
Outdoor seating? No
Party room? Yes
Reservations accepted? Yes
Call-aheads accepted? No
Kids menu? Yes
Occasional live music? No
Number of TVs:

Payment options:

Business hours:

• Sundays: 11:00 am to 10:00 pm
• Mondays: 11:30 am to 10:00 pm
• Tuesdays: 11:30 am to 10:00 pm
• Wednesdays: 11:30 am to 10:00 pm
• Thursdays: 11:30 am to 10:00 pm
• Fridays: 11:30 am to 11:00 pm
• Saturdays: 11:30 am to 11:00 pm

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